This directory lists agricultural properties offering public pick-your-own blueberry fields across North America. Harvesting periods vary by climate zone, starting in May for southern regions and extending through August in northern states. Average prices range from $3.00 to $6.00 per pound, and farms typically require specific field footware and container protocols.
Hernando 1
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Bolin Grove Farms
4428 Getwell Rd S, Hernando, MS 38632-7991
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Pearl River Blues Berry Farm
24 Curt Rester Rd, Lumberton, MS 39455-5651
Nesbit 1
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Nesbit Blueberry
690 Bankston Rd, Nesbit, MS 38651-8333
Raymond 1
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Bass Pecan Company
19470 Highway 18, Raymond, MS 39154-9293
Open in the month of June each year
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Blueberry Heaven
16705 Old Kelly Rd, Vancleave, MS 39565-8755
Mon-Sat 2pm-7pm
Also in Mississippi
Good to know
When is peak blueberry picking season in the US?
Southern states begin harvesting in late April and peak in May or June, whereas Northern states experience peak harvest from July through late August. Picking hours typically open around 7:00 AM or 8:00 AM so visitors can pick firm fruit before midday heat sets in.
How much do pick-your-own blueberries usually cost?
Pick-your-own blueberries generally cost between $3.00 and $6.00 per pound, depending on organic certification and region. Some farms charge flat rates per container size, such as $15.00 to $25.00 for a 4-quart gallon bucket.
Can I bring my own containers to the blueberry patch?
Farm policies vary: some provide standardized buckets with shoulder straps and liners, while others allow personal containers provided staff weigh them before entering the fields. Check the farm website for entry fee policies, as some deduct admission costs from your final berry weight total.
When is strawberry season?
Strawberry season generally peaks from late spring to early summer depending on your regional climate. Across Mississippi, harvest timing varies slightly between northern and southern areas, with 5 active strawberry farms listed in our state directory.
When are peaches ripe?
Peaches typically ripen between mid-summer and early autumn depending on the specific cultivar and weather conditions. In Mississippi, local orchards usually harvest throughout the warmer months, with 5 fruit farms available for visits.